IDDSI -Adoption is Coming!
History, Status and Practical Experience
SPEAKER: JOHN HOLAHAN, BS, MBA. PRESIDENT/FOUNDER OF
SIMPLYTHICK, AND LAURIE BERGER, MBA RD LD, SIMPLYTHICK REGIONAL
Tuesday, November 17, 2020 | 2 PM - 4 PM Pacific
*Sign up by Friday, November 6, 2020 to secure your spot. This event is limited to the first 500 registrants.
USA AND CANADA RESIDENTS ONLY.
About the Webinar
COST: $20.00
No refund available after 11/06/2020.
This webinar is for speech language pathologists, registered dietitians, dietary managers, and others interested in IDDSI.
Learner Objectives:
Define the International Dysphagia Diet Standardization Initiative (IDDSI).
List the differences between National Dysphagia Diet (NDD) and IDDSI.
Describe how to test foods at bedside for IDDSI diet levels.
For Just $20.00 You Will Receive:
2-hour webinar on IDDSI
A special kit mailed to you for hands on IDDSI food and beverage testing!
IDDSI handouts
Professional Continuing Education credits available:
0.2 AOTA CEUs (See www.CEU-Espresso.com)
0.2 ASHA CEUs (See www.CEU-Espresso.com)
2 CEUs for RDs and DTRs;
1 CEU for CDMs
Questions?
Please contact: Laurie Berger, RD LD
314-761-3508
laurie.berger@simplythick.com
